Stridii • Oysters perles du terroir no. 3

(doar in sezon / in season only)

Read more

Stridii • Oysters perles du terroir no. 2

(doar in sezon / in season only)

Read more

Scoici St. Jacques • Pan fried scallops

Prajite in tigaie, cu condimente picante grecesti, usturoi si Metaxa Pan fried with Greek chilli in Metaxa brandy sauce

Read more

Scoici St. Jacques • Scallops

Preparate la gratar, servite cu sos de ulei de masline extra virgin si lamaie Served grilled with olive oil and lemon juice

Read more

Scoici verzi • Green mussels

Gatite cu vin alb, usturoi, sos de lamaie si ulei de masline extra virgin sau sos saganaki Cooked with white wine, garlic, lemon and extra virgin olive oil or saganaki sauce

Read more