Light and savory.
Homemade pasta stuffed with veal meat, served with porcini mushrooms in a creamy sauce – 400g
Served with shrimps, octopus, calamari, mussels and saffron – 410g
Homemade pasta stuffed with ricotta cheese served with fresh black truffles – 300g
Homemade pasta served with fresh white truffles (in season only) – 300g
Served with smoked salmon in white sauce – 390g
Served with shrimps, octopus, squid and mussels – 410g